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Segretto Cast Iron Bread Pan with Lid for Sourdough
All The Must-Have Info
BAKE ARTISANAL-STYLE BREAD with the Segretto Cast Iron Bread Pan with Lid
EMBRACE FRESH BREAD AROMAS
Elevate your baking routine with our Segretto Cast Iron Bread Pan with Lid. Perfect for crafting delightful, artisanal loaves that will impress your friends and family with their crisp crusts and soft, fluffy interiors.
VERSATILE FOR VARIOUS BREADS
Bake a wide range of breads with ease using our large and wide enameled cast iron bread dutch oven with lid. Whether you prefer round loaves, batard oval shapes, demi baguettes, sourdough, or focaccia, our pan accommodates them all.
EASY TO USE
Enhance your baking experience with a second top handle designed to help you remove the lid effortlessly on the final baking phase. This feature ensures a deeper, more flavorful crust.
MAXIMIZE AERATION AND PRINT
Our bread pan rivals industrial steam injectors, thanks to its tight-fitting lid. This ensures maximum steam circulation, leading to optimal oven spring and rise for flawlessly risen bread.
SAFETY AND COMFORT
With its low-profile base, you can confidently transfer your dough from the mixer to the preheated pan without the risk of burns. Say goodbye to the worry of overheated handles and hot surfaces.
Experience the joy of artisanal bread making with the Segretto Cast Iron Bread Pan with Lid.
