Caribbean Blue 7.5 Quart Enameled Cast Iron Dutch Oven

User-Centric Overview

YOUR GO-TO DUTCH OVEN: A FLAWLESS PAIRING OF FORM AND FUNCTION THAT DOESN'T QUIT. The Lodge Dutch Oven not only makes your kitchen look good but is an enameled cast iron classic great for preparing and serving memorable meals. Broil, braise, bake, or roast your favorite dishes in the oven up to 500°F.

WHAT IS PORCELAIN ENAMEL ON CAST IRON? Porcelain enamel on cast iron is glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400°F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables.

EASY TO COOK AND CLEAN: The porcelain enameled interior has a smooth finish that minimizes sticking, promotes caramelization, and resists staining. Although enameled cast iron is dishwasher safe, hand washing with warm soapy water and a nylon scrub brush is recommended to keep your Dutch Oven in tip-top shape.

HEAT RETENTION: The cast iron vessel has superior heat distribution and retention, evenly heating throughout both the bottom and sidewalls. The tightly fitting lid seals in moisture for scrumptious pot roast, stews, or a large batch of beans. Our heat retention also reduces the amount of energy needed for cooking.

FAMILY-OWNED AND COMMITTED: The Lodge family founded the company in 1896 and still owns it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Products are made with non-toxic, PFOA & PTFE free material.